The cafeteria partner your office can rely on.

Garrison Enterprises runs fast food, Indian meals and Chinese counters inside corporate campuses across India, with trained teams, audited kitchens and monthly reporting for your stakeholders.

Request a proposalMeet our brands

Bunbox

Fast food counter
  • Crispy chicken burgercombo
  • Paneer tikka wrapveg
  • Peri-peri friesside

RASOI

Indian meal counter
  • Dal tadka, jeera ricethali
  • Chicken curry, rotinon-veg
  • Seasonal sabziveg

Wok Works

Live wok counter
  • Hakka noodlesveg / egg
  • Schezwan fried ricebowl
  • Hot and sour soupstarter

Sample service board. Actual menus rotate by site.

Three counters, one kitchen discipline.

Every brand has its own menu and look at the counter. Behind the scenes they share the same hygiene standards, supplier checks and reporting.

Bunbox

Fast food

Quick, filling food for short breaks and late shifts.

  • Burgers, wraps and sandwiches
  • Combos for peak hours
  • Beverages and desserts

RASOI

Indian meals

Everyday home-style meals, cooked fresh and balanced.

  • North and South Indian rotations
  • Veg and non-veg counters
  • Festival and themed menus

Wok Works

Chinese

Hot, fast and made to order on a live counter.

  • Noodles, rice and bowls
  • Soups and starters
  • Build-your-own options

Give us the space. We run the rest.

From the first layout drawing to the daily clean-down, one team is accountable.

Outlet setup

Layout, equipment, branding and hiring for new or refreshed cafeterias.

Daily operations

Trained, supervised kitchen and service teams with backup cover for absences.

Menu planning

Menus decided together with you, so the counter reflects your team's tastes and needs.

Sourcing and stock

Fresh and quality produce from nearby markets and everyday supplies from trusted vendors, checked on arrival and stored with care.

Events and catering

Town halls, client visits and celebrations served from the same kitchen.

Billing and payments

Subsidised, pay-per-meal or hybrid models. We collect payments directly, and other arrangements can be discussed.

A monthly review your stakeholders can read in two minutes.

  • Food safety. Hygiene checklists and temperature logs, open to your audits.
  • Costs. Itemised statements against the agreed pricing.
  • Employee voice. QR-code ratings feed straight into the review meeting.
  • Waste. Portion control and wastage tracking to reduce what gets thrown away.

From first call to first lunch.

Week 1

Discover

Site visit, footfall count, your policies and budget.

Week 2

Propose

Layout, menu mix and commercial model to review.

Before opening

Launch

Fit-out, hiring, training and tasting sessions.

Every month

Improve

Review data, then adjust menus, staffing and pricing.

Let's look at your campus.

Tell us about your site and we will reply with next steps. The site visit is free.

Email: contact@garrisonenterprises.in

Phone and WhatsApp: +91 82379 33551 (chat on WhatsApp)